About The Board Chef
~Grazing, the art of eating small food, as in light bites in place of a full-sized meal.~
The Board Chef is here on the stunning Emerald Coast, serving Destin, Fort Walton Beach and beyond. After being in the food industry for over 30 years in Austin, Texas, I finally moved to the beach and started doing what I love – serving you Artisan Charcuterie and offering Private Chef and catering services. With access to great product, the dream is to bring your pallet new experiences and to make your gift giving, entertaining, date night, family night, boat outing, beach trip, concert evening… all stress free and delicious!
Serving you with so much gratitude! I am your food artist!